Linseed oil or linseed?
The linseed is a good choice for any diet that requires more nutrients. As its flaxseed and flaxseed oil have significant advantages for health. Some prefer oil in capsule form because it is more convenient to adopt. Yet some of the benefits of flaxseed does not apply to flaxseed oil.
Flaxseed oil is most concentrated source of alpha-linolenic acid (ALA) – over 7 d in a tablespoon, while in flaxseed as a 1.6 on ALA is an essential omega-3 fatty acid shown to decrease levels of total and LDL cholesterol (LDL – low density lipoprotein). Although butter contains more ALA, there are no fiber (of which the seed is rich), but they also help lower cholesterol. So experts recommend that in such cases it is flaxseed.
The flax seed is a better choice than flaxseed oil capsules when the aim is to avoid or reduce the risk of constipation. This is due to laxation effect. Flaxseed oil contains no dietary fiber and lignans, namely flaxseed they absorb water in the stomach and intestines and facilitate passage through them of the substances handled. Another disadvantage of the oil in this case is that in large doses can cause diarrhea.
Flax seed helps to regulate blood sugar through the fiber in it – they slow down the processing of food and thus prevent sudden jumps in blood sugar. Flaxseed oil is dangerous, especially for diabetics, because most of them and there is difficulty in absorption of alpha-linolenic acid.
Flaxseed and other natural sources of omega-3 unsaturated fatty acids (walnuts and oily fish), is a good choice for prophylaxis and an additional tool to treat problems with increased blood glucose.